10 Things you Didn’t Know About the Day of the Dead
The Day of the Dead is Celebrated throughout Latin America
The centuries-old tradition of remembering the dead is still alive through Latin America. In Guatemala, people make a traditional salad known as fiambre to remember the dead. Known as the Day of the Deceased (Día de los Difuntos) in Ecuador, people eat “guaguas” (baby-shaped bread) and dip it in “colada morada” (blood-red blackberry juice). The Brazilian celebration called Finados is similar to the Latin American festivals.
